Are you ready for outdoor hospitality opening? Our 3-step guide to making sure you reopen the right way

People outdoor dining at a pub

For many English hospitality businesses, the 12th of April could not come soon enough. Marking step two in the Government’s lockdown easing roadmap, all pubs, cafes and restaurants can reopen their outdoor spaces to the public. We all know the amount of planning and provision needed for reopening after such a long period of closure so we take a look at some key areas you need to be aware of in advance.

6 key trends for QSR and fast casual restaurants in 2021

Assorted takeaway packaging

The pandemic has been responsible for up-ending our world over the last year and this has been felt no more keenly than in the hospitality industry. Fortunately for QSR and some fast casual restaurants, the Government restrictions have not had such a devastating effect as rules have permitted delivery and takeaway services to continue.

6 Key Steps To Consider When Upgrading Your EPoS

6 Key Stepts to Consider when upgrading your EpOS - eGuide Cover

Deciding that you need to upgrade your EPoS is a big decision and its often one with a large investment attached, therefore its essential that this is an informed decision based on a systematic roadmap.